In the kitchen, or stuffing the birds (especially) a dressing for other foods to create a cavity is used. Many foods, meat, vegetables and fruits such as Enter.
History
It is not known when the first time fillers. Roman Apicius cookbook, stuffed chicken, rabbit, pig for the law, and the first written evidence of dormouse. Most fillers vegetables, herbs and spices, nuts, and are writing (an old cereal), and often the liver, brain and other organs of flesh are cut.

In the Middle Ages in the form of a supplementary farce () French, was the root of the word "forcemeat". The word "complementary" before 1538. Is recognized over a period of about 1880 in Victoria and across the English dressing was created after. Today the two terms, sometimes to distinguish between varieties are used.
Food, which filled

Mammals, birds and fish, various cuts of meat can be full of animals, including the body cavity, then fill in addition to the weak or from a bag. Popular dishes are chicken legs and stuffed breast of veal stuffed, as well as traditional holiday stuffed goose or turkey.

Many types of vegetables from their own seeds or pulp of the occupation has been abolished for is appropriate. Tomatoes, peppers (sweet or hot pepper), vegetables and the like can be prepared (zucchini) marrows. And vegetables such as cabbage or stuffed can be a filling. They usually first, a flexible, keeping in mind your cards are blanched. Then, interior stuffing, or small amounts of fillers can be replaced by a person in the middle of the plates can be used.

.